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Thick & Chewy Double Chocolate Pumpkin Cookies

by Jessie Daye

First published: September 17, 2025 | Updated: June 22, 2026
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These double chocolate pumpkin cookies are the ultimate fall treat — thick, bakery-style cookies loaded with both semisweet and dark chocolate chips, warm pumpkin spice, and just a touch of pumpkin puree for flavor and softness. They’re crisp on the edges, chewy in the center, and packed with cozy autumn flavor. Perfect for pumpkin season, holiday baking, or anytime you crave a rich and chocolatey cookie!

Thick & Chewy Double Chocolate Pumpkin Cookies

Author: Jessie Daye
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Ingredients

  • 1 cup cold unsalted butter cut into small cubes
  • 1 cup light brown sugar
  • ½ cup white sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 ½ cups + 2 tablespoons All purpose flour
  • 1 ½ cups cake flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon kosher salt
  • 1 teaspoon pumpkin pie spice
  • ¼ cup pumpkin puree
  • 1 cup quality semi chocolate chips
  • 1 cup quality dark chocolate chips
  • ½ cup walnuts optional

Method

  1. In a large mixing bowl, cream together cold butter, brown sugar, granulated sugar, salt, and vanilla for 3-5 minutes until creamy. This is crucial to baking that thick cookie so take your time and cream the ingredients until light and fluffy.
  2. Add the two large eggs and pumpkin puree, and mix well.
  3. Stir in baking powder, baking soda, pumpkin pie spice, followed by the flours. Mix until just combined. Do not over mix. Stir in both cups of chocolate chips.
  4. Use a large ice cream scoop to form dough into large balls and place on a parchment lined cookie sheet. You will fit 4-5 cookies on each cookie sheet. The dough makes 12 large cookies. Refrigerate baking sheets with cookie dough for 1 hour while you preheat your oven.
  5. Preheat oven to 400 degrees F.
  6. Bake for 15-20 minutes or until lightly golden brown on top. They will look slightly uncooked in the center. Remove from oven and let them cool for 15 minutes until set. Enjoy!

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Hi, I'm Jessie. 

I’m a Los Angeles mama, home renovator, and lifelong creative, sharing the things that make everyday life a little more beautiful. I believe food is one of the best ways to bring people together, which is why I love cooking: it turns an ordinary Tuesday into something worth remembering. From recipes I make on repeat to DIY projects, home design, and a little bit of real life in between — welcome to my corner of the internet. I’m so glad you’re here.

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