Raspberry Kisses
Ingredients
6oz white Chocolate chips
Raspberries
Silicone Ice Cube Tray
Raspberry Kisses
by Jessie Daye
Raspberry Kisses
Ingredients
- 6 oz white chocolate chips
- raspberries
- 1 silicone ice cube tray
Method
- Melt your white chocolate in a double boiler or in the microwave at 30 second intervals, stirring every 30 seconds.
- Coat each raspberry in the melted white chocolate before placing in the ice cube tray. Make sure it's evenly coated so no red shows through.
- Place all the raspberries in the ice cube tray SIDEWAYS! This is important. If they are straight up they will not look like kisses. Top with more white chocolate and place in freezer.
- Enjoy!
Notes
Place raspberries sideways in the tray so they resemble chocolate kisses. Ensure white chocolate evenly coats the raspberries with no red showing through.
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Hi, I'm Jessie.
Mama to three girls and a lifelong creative who loves making everyday moments feel a little more special. Here, I share whimsical recipes, holiday inspiration, and creative projects designed to bring a little more joy to your day. I hope to inspire you to get creative, celebrate the little things, and make something beautiful. Welcome!
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