by Jessie Daye
This is part of my series where I take recipes from antique stores and I try them out, and I was pleasantly surprised with this recipe! There is actually no caramel in the recipe. I drizzled some on top to make it pretty, but the brown sugar is what makes the dip taste caramel-like. Let’s make N. McDonald’s Carmel Apple Dip. Scroll down for the recipe.
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I’m a Los Angeles mama, home renovator, and lifelong creative, sharing the things that make everyday life a little more beautiful. I believe food is one of the best ways to bring people together, which is why I love cooking: it turns an ordinary Tuesday into something worth remembering. From recipes I make on repeat to DIY projects, home design, and a little bit of real life in between — welcome to my corner of the internet. I’m so glad you’re here.
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