A decorative Easter or Mother’s Day charcuterie board featuring bread, cheese, chocolate, and fresh produce arranged as edible flowers and garden elements.
Garden Grazing Board
by Jessie Daye
Garden Grazing Board
Ingredients
- 1 LaBrea Bakery French Bread
- 1 LaBrea Bakery Sourdough Baguette
- 1 LaBrea Bakery Rustic 8 Grain Bread
- 1 chocolate bunny broken into pieces
- 1 cup milk chocolate almonds Costco
- 1 bag pistachios Trader Joes
- cucumber sticks sliced
- celery sticks sliced
- 1 bag green matcha Pocky sticks flower stems
- 1 bunch green onions flower stems
- cheddar cheese with 2 inch flower cookie cutter
- 1 bag mini Brie cheese rounds Trader Joes
- 2 blood oranges sliced
- 2 pink oranges sliced
- 1 container strawberries sliced
- 10 broccoli florets
- 1 large flat blueberries Costco
- 6 chocolate macarons Whole Foods
- chocolate eggs
Method
- Stack the cheese flowers so you have plenty of cheese on the board.
- Slice the Brie so they look like flowers.
- Make sure you have plenty of pistachios between the chocolate and the cucumber sticks so the chocolate doesn't get wet from the moisture of the cucumber.
Notes
Stack the flowers so you have plenty of cheese on the board. Slice the Brie so they look like flowers. Make sure you have plenty of pistachios between the chocolate and the cucumber sticks so the chocolate doesn't get wet from the moisture of the cucumber.
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Hi, I'm Jessie.
I’m a Los Angeles mama, home renovator, and lifelong creative, sharing the things that make everyday life a little more beautiful. I believe food is one of the best ways to bring people together, which is why I love cooking: it turns an ordinary Tuesday into something worth remembering. From recipes I make on repeat to DIY projects, home design, and a little bit of real life in between — welcome to my corner of the internet. I’m so glad you’re here.
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1 comment
JF
So lovely. where is bread board from? Thank you.