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Giant Jell-O Pool Shot

by Jessie Daye

First published: June 23, 2024 | Updated: June 22, 2026
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My exact giant red solo cup ($3.79) is from Hobby lobby here: Hobby Lobby Giant Solo

The exact dupe on Amazon for ($19.97) here: Amazon Giant Solo

https://amzn.to/4eHRCQn

Blue, Green, and Pink ($3.99) at Michaels here: httpst://liketk.it/4JsrO

And similar cups on other websites here: httpst://liketk.it/4JsrO

Giant Jell-O Pool Shot

Author: Jessie Daye
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Ingredients

  • 1 giant 6.5 quart Red Solo Cup
  • 5 boxes (6oz Family size) Berry Blue Jell-o
  • Peach ring gummies
  • Gummy Bears
  • ***QTYPER BOX BELOW***
  • 2 cups boiling water
  • 1 cup cold water
  • 1 cup vodka

Method

  1. Make each box of Jell-o individually otherwise the sugar doesn’t dissolve as well. In a large bowl, and two cups of boiling water and one 6oz box of Jell-o powder.
  2. Stir for two minutes or until the jello has dissolved.
  3. Add in the 1 cup of cold water and 1 cup of vodka. Stir until mixed and pour into giant red solo cup. Continue with the remaining four boxes of Jell-O.
  4. Refrigerate giant Jell-O shot overnight and top with candy peach rings and gummy bears if desired. Remove when ready to serve.

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4 comments

  • Franklin
    2 years ago Reply

    Just one cup of vodka for all of that jello? Can I put in more vodka?

    • Jessie Daye
      2 years ago Reply

      Hi – it’s one cup per box so 4-5 cups vodka per giant solo.

  • Erika
    2 years ago Reply

    The jello box says one cup of boiling water. Are 2 cups correct?

  • Nancy Bertoldi
    2 years ago Reply

    Hi! How did you make the sign?

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Hi, I'm Jessie. 

I’m a Los Angeles mama, home renovator, and lifelong creative, sharing the things that make everyday life a little more beautiful. I believe food is one of the best ways to bring people together, which is why I love cooking: it turns an ordinary Tuesday into something worth remembering. From recipes I make on repeat to DIY projects, home design, and a little bit of real life in between — welcome to my corner of the internet. I’m so glad you’re here.

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