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3 Ingredient Crumpets

by Jessie Daye

First published: June 2, 2024 | Updated: June 22, 2026

3 INGREDIENT Crumpets

** You can substitute chocolate chips for the blueberries and you may use Greek yogurt instead of bananas if you have allergies **

Servings: 6 (3” crumpets)

INGREDIENTS

2 cups Self-Rising Flour

4 very ripe bananas (1 1/4 cups)

3/4 cup blueberries (fresh or frozen)

** To make your own self rising flour just use this basic formula: For every 1 cup of all-purpose flour (or gluten free flour), add 1 1/2 teaspoons of baking powder and 1/4 teaspoon fine salt. Whisk the ingredients thoroughly in a large bowl and store your self-rising flour in an airtight container in the pantry.

TOPPINGS

Butter, Cream cheese, or Peanut butter

DIRECTIONS

  1. In a large mixing bowl, combine self-rising flour and mashed bananas. Mix very well with a spatula then fold in your blueberries. You don’t want to smash your berries. The dough will be very sticky. If you have large bananas you can add another 1/4 cup of flour.

  2. Line your air fryer tray or baking sheet with parchment paper AND grease generously with nonstick spray. Preheat to 350 degrees F.

  3. Divide the dough into 6 balls using an ice cream scooper.

  4. Air fry at 350°F (180°C) for 12-15 minutes (on the middle rack if using an oven shaped air fryer) or bake in oven for 20-24 minutes or until golden brown on the tops.

  5. Remove from the air fryer and let cool. Slice and enjoy!

3 Ingredient Crumpets

Author: Jessie Daye
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Ingredients

  • ** You can substitute chocolate chips for the blueberries and you may use Greek yogurt instead of bananas if you have allergies **
  • Servings: 6 (3” crumpets)

Method

  1. In a large mixing bowl, combine self-rising flour and mashed bananas. Mix very well with a spatula then fold in your blueberries. You don’t want to smash your berries. The dough will beverysticky. If you have large bananas you can add another 1/4 cup of flour.
  2. Line your air fryer tray or baking sheet with parchment paperANDgrease generously with nonstick spray. Preheat to 350 degrees F.
  3. Divide the dough into 6 balls using an ice cream scooper.
  4. Air fry at 350°F (180°C) for 12-15 minutes (on the middle rack if using an oven shaped air fryer) or bake in oven for 20-24 minutes or until golden brown on the tops.
  5. Remove from the air fryer and let cool. Slice and enjoy!

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10 comments

  • Can you use frozen blueberries?

  • Natalie

    Would I be able to use all purpose flour and then add baking powder and a pinch of salt?

  • Can you use half greek yogurt and bananas?

  • Can we substitute almond, oat or Paleo flour and add the baking powder and salt? Thank you

  • samantha

    can you use strawberries instead of blueberries?

  • Lexa Vogelsburg

    What’s the nutrition info for this recipe?

  • what is the nutritional info for these Crumpets, i.e. calories, fat content, carbs, etc.

  • Heather

    Do these freeze well? Looking for easy postpartum meal prep options and we love these for breakfast!

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Hi, I'm Jessie. 

I’m a Los Angeles mama, home renovator, and lifelong creative, sharing the things that make everyday life a little more beautiful. I believe food is one of the best ways to bring people together, which is why I love cooking: it turns an ordinary Tuesday into something worth remembering. From recipes I make on repeat to DIY projects, home design, and a little bit of real life in between — welcome to my corner of the internet. I’m so glad you’re here.

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