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Ornament Macaron Wreath

by Jessie Daye

First published: December 8, 2024 | Updated: June 22, 2026
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Macarons can be pretty pricey and if you have ever tried to make them you know why. They are extremely delicate and can be difficult to make. These macarons I linked below are normally double the price and honestly incredible delicious.

Scroll down for the tutorial and links.

Ornament Macaron Wreath

Author: Jessie Daye
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Ingredients

  • (2) $14 packagesTipiak Macarons (qty: 36 ea) from Costcoor(2) $16.49Delizza Macarons (qty: 36 ea) from Smart and Final
  • ½ cup Stabilized whipped cream orsimilar
  • 1 cup Mint leaves
  • Trader Joe’s mini peanut butter cups
  • Silver edible pearls:https://amzn.to/3VyELbj
  • Gold edible pearls:https://amzn.to/3ZLmR7x
  • Edible gold dust:https://amzn.to/4f9zv4O
  • Melted chocolate or frosting (to attach the ornament tops to the macarons)

Method

  1. Using a tooth pick on the bottom of the pb cup, dip the top and sides of each mini peanut butter cup into edible gold dust and shake any excess dust into the jar so it doesn’t go to waste. Set aside.
  2. Melt 3oz of chocolate in the microwave at 30 second intervals, stirring in between, until completely melted.
  3. Dab some chocolate on the bottom of a mini peanut butter cup and attach to all the macarons.
  4. On a circular tray pipe or spread some light stabilized whipped cream or frosting onto the outer edges of your tray. Don’t use a heavy frosting because it will compete with the macaron flavor. Layer your macarons around the tray and finish with mint leaves and edible pearls.

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1 comment

  • Karen
    2 years ago Reply

    The wreath looks fabulous! Can you tell me what size (diameter) tray is needed?
    Thank you

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Hi, I'm Jessie. 

I’m a Los Angeles mama, home renovator, and lifelong creative, sharing the things that make everyday life a little more beautiful. I believe food is one of the best ways to bring people together, which is why I love cooking: it turns an ordinary Tuesday into something worth remembering. From recipes I make on repeat to DIY projects, home design, and a little bit of real life in between — welcome to my corner of the internet. I’m so glad you’re here.

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